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03-12-2009, 06:17 PM
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#1
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Warm Vegetable & Crab Dip
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Mommysavers Addict
Join Date: Jul 2006
Posts: 5,521
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1 envelope vegetable soup mix
16 ounces of sour cream
1 can(6 1/2 oz.) or 1 cup frozen crab meat thawed
3 ounces of cream cheese,softened
1 t. lemon juice
preheat oven to 325.in 1 quart casserole,combine all ingredients.
Bake uncovered 30 minutes or until heated through.
Serve with wheat crackers or tortilla chips.
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