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02-26-2007, 10:35 AM
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#1
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Caramel Apple Dip
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Trudy the Foodie Mod
Last Online: Today 10:18 AM
Join Date: Feb 2007
Location: The Buckeye State
Real Name: Trudy
Posts: 7,784
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16 individually wrapped caramels, unwrapped
1/4 cup water
1 (8 ounce) package cream cheese
1/2 cup brown sugar
In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.
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