Salsa & Cheese Dip-

Yield:
2 cups of dip

Ingredients:
8 ounces cream cheese, softened
1 cup of cheddar cheese shredded
1 cup salsa (any kind you like)

Instructions:
1. Combine cream cheese and salsa in mixing bowl and beat with electric mixer until creamy. Stir in cheese. Chill until serving.

2. Serve with crackers, chips, fresh veggies, etc.
Ryans_Mom10