Dont let these ingred fool ya it RULES!!!!!

1 pd shredded Cheddar cheese
3/4 c mayo
5 green onions, finely chopped (white parts only)
1 pinch cayenne pepper
1 pinch garlic salt
1 (10oz)jar raspberry preserves
1 box wheat thin crackers


Mix cheddar cheese, mayonnaise, green onion, cayenne pepper, and garlic salt until well blended.
Coat a ring jello mold generously with pam.
Spoon the cheese mixture into the mold, cover, and chill for 2 to 3 hours to set.
Unmold onto a serving plate, and pour raspberry preserves into the center. Arrange wheat crackers around the outside of the ring.

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