1 pkg little smokie sausages(16oz)
1 pd bacon
1 c brown sugar

Preheat oven to 350 .
Dredge bacon through brown sugar and wrap each strip around a sausage.
Place the wrapped sausages on wooden skewers, several to a skewer.
Arrange the skewers on a baking sheet and sprinkle them w/rest of the sugar.
Bake until bacon is crisp and the brown sugar melted.


This is our favorite sauce w/em.....

1/4 c mayo
1/4 c red chili sauce
1/2 c of brown sugar

works best if you make it the night before or at least a goo few hours before serving!

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Avoid Fruits~N~Nuts....you are what you eat!!!

I made these last year for the super bowl party (which I must mention for the 100th time that the colts won!!! ) and people fought over them. They were gone in about 5 minutes. Great appetizer for a party.

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