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07-16-2006, 11:08 AM
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#1
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Senior Mommysavers Member
Last Online: 02-22-2008 08:07 PM
Join Date: Jul 2006
Posts: 309
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Taco Salad Tostada
Prep Time: 30 min
Total Time: 30 min
Makes: 6 servings, 1 tostada each
1 pkg. (14.25 oz.) TACO BELL HOME ORIGINALS Taco Dinner Cheesy Double
Decker
1 lb. ground beef
1-1/2 cups shredded lettuce
1 tomato, chopped
1-1/2 cups KRAFT Shredded Cheddar Cheese
1/2 cup TACO BELL HOME ORIGINALS Salsa
PREHEAT oven to 350°F. Spray both sides of Tortillas with cooking
spray,
then place in a single layer on baking sheet. Bake 10 min. or until
crisp
and lightly
browned.
COOK and season meat with Taco Seasoning as directed on package.
SPREAD each tortilla with 1 Tbsp. of the Nacho Cheese Sauce; top with
meat
mixture and lettuce. Crumble 1 Taco Shell over each tostada; top with
tomato,
cheese and salsa.
KRAFT KITCHENS TIPS
Round Out The Meal
Serve with a side of rice and black beans.
Great Substitute
Brush both sides of the tortillas with vegetable oil instead of
spraying
with the cooking spray.
NUTRITION INFORMATION
Nutrition (per serving)
Calories 490
Total fat 27g
Saturated fat 11g
Cholesterol 75mg
Sodium 1400mg
Carbohydrate 33g
Dietary fiber 2g
Sugars 4g
Protein 25g
Vitamin A 25%DV
Vitamin C 8%DV
Calcium 30%DV
Iron 15%DV
from
www.kraftfoods.com
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