Blue Cheese Dip/Spread

1 pkg. (8 oz.) cream cheese, softened
1 pkg. (4 oz.) crumbled blue cheese
1/2 cup sour cream
1 tsp. Worcestershire sauce
1/2 cup chopped walnuts

Mix cream cheese, blue cheese, sour cream and Worcestershire sauce in medium bowl until well blended. Stir in walnuts; cover. Refrigerate at least 1 hour. Serve as a spread with crackers.

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