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10-17-2009, 08:45 PM
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#27
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Senior Mommysavers Member
Last Online: 11-20-2009 06:38 PM
Join Date: Nov 2008
Location: Michigan
Real Name: Elizabeth
Posts: 451
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I just made these this morning and they were delicious! They were so moist! I actually made a double batch and froze the other half so that we could have them again. Also, I didn't use the allspice because all I had was whole allspice and didn't have a way to grind it up, but they still turned out great!
Thanks for posting the recipe!
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