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02-05-2008, 04:38 PM
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#1
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Honey Butter
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Newbie
Last Online: 08-31-2008 09:51 PM
Join Date: Oct 2007
Posts: 42
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We use this now instead of syrup, on biscuits and cornbread.
3/4 C honey
3/4 C powdered sugar
3/4 C Butter, softened
1t cinnamon
blend all ingredients together and store in fridge.
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