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09-03-2009, 09:22 AM
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#1
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Frankfurter Casserole
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Mommysavers Goddess
Join Date: Oct 2006
Location: Ontario, CANADA
Posts: 1,306
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Frankfurter Casserole
2 Tablespoons butter
1 tablespoons flour
1 teaspoon salt
1/4 teaspoon pepper
1 tall can of milk
4 cups diced potatoes
1/2 pound frankfurters, sliced in thin rings
3 tablespoons buttered bread crumbs
Melt butter, blend in flour, salt and pepper. Stir in milk, stirring constantly in sauce - thickens and boils for 1 minute. Add potatoes and franks, heat to boiling. Transfer to baking dish. Sprinkle with crumbs. Broil quickly to brown.
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Rosie
Single mom of 2 boys~ DS#1 (18) & DS#2 (7)
Last edited by Momof2boys2005; 09-03-2009 at 09:22 AM.
Reason: Courtesy of Twisted-candy.com
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