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12-03-2007, 06:03 PM
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#1
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Franks & Beans Casserole
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Mommysavers Addict
Join Date: Jan 2007
Posts: 11,761
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Franks & Beans Casserole
2T extra virgin olive oil
2 packages of all beef hot dogs sliced (or whatever dogs you like)
1 medium onion, chopped
1T chili powder
2T maple syrup
3T Worcestershire sauce
15oz can of tomato sauce (2 cups)
1 family size can of baked beans
PAM
*Cornbread:
1 ¼ c flour
¾ c corn meal
¼ c sugar
2t baking powder
1c milk
½ stick butter, melted
1 egg
2c cheddar cheese
Preheat oven to 400. Coat baking dish with PAM.
In large skillet over medium high heat, add EVOO.
Add sliced hot dogs and brown, 6-8 minutes.
Add chopped onion & cook 3-4 minutes.
In small bowl, combine chili powder, syrup, Worcestershire sauce & tomato sauce.
Add mixture to skillet. Add baked beans and bring up to a simmer.
While hot dog mixture is cooking, mix corn bread ingredients:
flour, corn meal, sugar, baking powder, milk, butter & egg.
Add cheese to cornbread mixture.
Pour hot dog mixture into baking dish.
Pour cornbread mixture over top hot dog mixture.
Bake about 20-25 minutes.
You may need to remove the dish and spread out the cornbread halfway through.
Serves 6-8.
*You can use a cornbread mix and put on top if you don't want to make your own.
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