garlic beef stroganoff

aliadam · 07-11-2006, 06:42 PM

Here it is incase anyone else wants it again:

Garlic Beef Stroganoff

In your slow cooker, dissolve 2 tsp beef bouillon in 1 cup boiling water. Add 1 can cream of mushroom soup, 2-4oz cans drained mushrooms(opt), 1 large chopped onion, 3 cloves minced garlic (I use more), and 1 Tbsp worcestershire. In a skillet, brown 1 1/2-2 pounds cubed round steak. Add the meat to your slow cooker and cook on low 7-8 hours. Stir in 8 oz cream cheese before serving and stir until smooth. I like to serve over buttered noodles.

Enjoy!!

marymurphyskin · .

Quote:

Originally Posted by aliadam

Here it is incase anyone else wants it again:

Garlic Beef Stroganoff

In your slow cooker, dissolve 2 tsp beef bouillon in 1 cup boiling water. Add 1 can cream of mushroom soup, 2-4oz cans drained mushrooms(opt), 1 large chopped onion, 3 cloves minced garlic (I use more), and 1 Tbsp worcestershire. In a skillet, brown 1 1/2-2 pounds cubed round steak. Add the meat to your slow cooker and cook on low 7-8 hours. Stir in 8 oz cream cheese before serving and stir until smooth. I like to serve over buttered noodles.

Enjoy!!

Hey thanks,
Im sure tony2008 will have some input on this one

What in your opinion is the best site with Free info on this?

Ty

Veronica

calimari · 04-26-2008, 07:36 AM

That sounds great, minus the extra mushrooms. I use the cream of mushroom w/ roasted garlic soup when I make stuff like this. My DH will love this.