6 pork chops
1 lg. onion, chopped
3 TBSP Ketchup
10.5 oz. cream of (whatever you wish) soup
2 tsp. worcestershire sauce

Cook all together in a CP that has been sprayed with non-stick spray (or use a liner). Serve with rice, noodles or potatoes. Cook for 8-10 hours.

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Married to a great guy 8 years, DD1 6yrs., DD2 4yrs., Noah turns 1 in June, Twins- Isabell and Isaac born in Nov. 07...
One busy household!

Sounds great, your on a roll with the recipes! How did you know I am in desperate need of some new ones. Thanks for posting these.

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Made this tonight, and dh loved them ,they were falling part!
Thanks for the recipe!

I am making crock pot chops as I type this. My recipe is a bit different, but they fall off the bone still!! I'm known as a "can" cook in my family: a can of this a can of that
Put the chops in the crock with a can of french onion soup, a can of beef broth and a can of cream of mushroom soup. THAT'S IT and they come out delic!!!!!

Should I cook this on low?

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Mom to Kaylee (10/2006)
Waiting on our second bundle of joy to arrive January 2009!