2 pounds of beef tips
2 cans cream of celery
1 can cream of mushroom
1 onion chopped
salt and pepper to taste

add to crockpot cook on low 8 hrs
serve over egg noodles

i love the frozen entree version of this. i bet it tastes amazing when you cook it at home!

it is very good and super easy it came out of a Paula's Home Cooking magazine

It must be good if it came from Paula's Home Cooking thank you for sharing