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04-17-2008, 02:46 PM
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#2
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Mommysavers Diva
Last Online: Today 05:52 PM
Join Date: Oct 2007
Location: Alabama
Posts: 888
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I cooked one for easter in the crock pot.
I just added the ham, studded it with cloves and put pineapple slices on the ham ,and took the juice and mix it with about 1/2 C of brown sugar and a spoonful of honey, 1/2 T of punkin spice.
I just cooked it on low and it was done by supper.
If you buy a pre-cooked spiral ham, basicly all you are going to do in the crock pot is heat it up. So in that case it will be done faster.
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