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Old 03-23-2007, 12:51 PM   #1
Best Ever Ginger Snaps
mommy2mercedes
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Join Date: Feb 2007
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1 cup packed brown sugar
3/4 cup vegetable oil
1/4 cup molasses
1 egg
2 cups all-purpose flour
2 teaspoons baking soda
1/4 teaspoon salt
1 teaspoon ground cloves
1/2 tsp nutmeg
2 teaspoon ground cinnamon
2 teaspoon ground ginger

Preheat oven to 375

In a large bowl, mix together the brown sugar, oil, molasses, and egg.

Comb:flour, baking soda, salt, cloves, cinnamon,nutmeg and ginger; stir into the molasses mixture. Roll dough into 1 1/4 inch balls

Roll each ball in white sugar(or powdered if thats how ya like em) before placing 2 inches apart on ungreased cookie sheets.

Bake for 8 to 12 min.

Cool on racks...enjoy

(if ya want a little zing in em add 1/2 tsp cayenne pepper)
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