Old 08-04-2006, 05:05 PM   #1
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Jillypoo
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1/2 cup coarsley chopped pecans
6 oz. chocolate crumb crust
Caramel Layer
17 caramel squares, unwrapped, I use a few more
1/4 cup evaporated milk
Truffle Layer
9 oz. semi sweet chocolate chips
1 cup heavy cream
3 Tablespoons Butter

1. Sprinkle Pecans on crust
2. Heat: Caramels & Evaporated milk, stir until smooth, Pour over crust.
3. Heat: Chocolate chips, cream & butter. Stir until smooth. Pour over caramel layer.
4. refridgerate 4 hours.

This is so yummy! It is very rich though, but mmm............Good!
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Old 08-04-2006, 06:13 PM   #2
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JessicaM
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Wow, that sounds soooo good!
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Old 08-04-2006, 07:14 PM   #3
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aliadam
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Oh you're an evil woman to tempt me with chocolate AND caramel AND pecans AND evaporated milk. Evil, evil woman.....I've so little willpower...I hear it calling me...
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Old 08-04-2006, 07:58 PM   #4
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I am going to have to try this next week! My father will absoloutely love it, thanks.
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Old 08-04-2006, 10:53 PM   #5
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SanFranFanAML
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OH MY GOSH.....................I AM GOING TO GAIN 100LBS.

I can't even think of making this I would eat the entire thing myself! Oh but it sounds so good!
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