1 Pkg. Betty Crocker Supermoist French Vanilla Cake Mix
1/2 Cup Butter Or Margarine, Melted
2 Eggs
1 Cup Semisweet Chocolate Chunks {from 11.5 Oz. Bag}
1/3 Cup Chocolate Frosting

Heat Oven To 350 Degrees {325 For Dark Or Nonstick Pans} Grease 13x8x2 Inch Pan.
Mix Cake Mix, Butter, And Eggs In Large Bowl With Spoon. Stir In Chocolate Chunks. Spread Evenly In Pan. Bake 20-22 Minutes Or Until Edges Are Golden Brown. Cool Completely, About 1 Hour. Microwave Frosting In Small Microwavable Bowl Uncovered 20-25 Seconds Or Until Melted; Stir. Drizzle Over Bars. Let Stand About 30 Minutes Or Until Frosting Is Set.

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I love my kiddos....KILEIGH AKAYLAH AND GAGE REED...

Sounds wonderful. I love cake mix recipes they are so easy. I've never heard of french vanilla cake I'll have to look next time I'm in the store.

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Thanks~good Luck!!

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I love my kiddos....KILEIGH AKAYLAH AND GAGE REED...