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Old 03-03-2008, 01:21 PM   #1
Question Sticky Bun Cake???
HAPPY2BAMOM
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Does anyone know how to make sticky bun cake?
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Old 03-03-2008, 01:26 PM   #2
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Jodie
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I am interested in this too. I saw an episode of "John and Kate plus 8" and she makes it for Christmas. It looked so good.
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Old 03-03-2008, 01:31 PM   #3
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STICKY BUN CAKE

1 c. raisins
3 oz. pkg. vanilla pudding mix (not the instant kind)
3/4 c. packed brown sugar
1 heaping tsp. ground cinnamon
1 pkg. (25 oz.) frozen bread rolls
1 stick butter

Preheat oven to 350 degrees F. Spray a large bundt pan with Pam. Sprinkle the raisins all over the pan. Then evenly arrange the frozen dough balls.
Combine the pudding mix, sugar and cinnamon and sprinkle over rolls. Cut butter around the top and cover with plastic wrap.

Let rise overnight on counter. Remove plastic wrap and bake 20-25 minutes until brown. Invert before it cools onto serving platter.

This is the one that i make all of the time!
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Old 03-03-2008, 01:36 PM   #4
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I've got one called the "Honey Bun Cake".

1 box yellow cake mix
3/4 cup oil
1 cup butter milk
4 eggs
1/2 cup chopped nuts ( I use walnuts )
1 cup brown sugar
2 tsp cinnamon

Icing
1 cup powdered sugar
3 tbs milk
1 tsp vanilla

Mix first 4 ingredients together
Pour into 11 x 13 pan

Mix chopped nuts, brown sugar and cinnamon together and swirl into batter with knife

Bake at 350 for 35 mins

Combine powdered sugar, milk and vanilla together and pour on to cake while hot.
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Old 03-03-2008, 01:56 PM   #5
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4Girlies
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Quote:
Originally Posted by ruthie
STICKY BUN CAKE

1 c. raisins
3 oz. pkg. vanilla pudding mix (not the instant kind)
3/4 c. packed brown sugar
1 heaping tsp. ground cinnamon
1 pkg. (25 oz.) frozen bread rolls
1 stick butter

Preheat oven to 350 degrees F. Spray a large bundt pan with Pam. Sprinkle the raisins all over the pan. Then evenly arrange the frozen dough balls.
Combine the pudding mix, sugar and cinnamon and sprinkle over rolls. Cut butter around the top and cover with plastic wrap.

Let rise overnight on counter. Remove plastic wrap and bake 20-25 minutes until brown. Invert before it cools onto serving platter.

This is the one that i make all of the time!
i do this recipe except I use buterscotch pudding adn omit the raisans...it is my girl's favorite! We eat them as breakfast roles, not a cake though---YUM-O!

the honey bun cake looks good too, I'll try that one also!
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Old 03-03-2008, 02:11 PM   #6
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Mommysavers you are great. Thanks soooo much!
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Old 03-03-2008, 03:31 PM   #7
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Quote:
Originally Posted by pinkgirl79
I've got one called the "Honey Bun Cake".

1 box yellow cake mix
3/4 cup oil
1 cup butter milk
4 eggs
1/2 cup chopped nuts ( I use walnuts )
1 cup brown sugar
2 tsp cinnamon

Icing
1 cup powdered sugar
3 tbs milk
1 tsp vanilla

Mix first 4 ingredients together
Pour into 11 x 13 pan

Mix chopped nuts, brown sugar and cinnamon together and swirl into batter with knife

Bake at 350 for 35 mins

Combine powdered sugar, milk and vanilla together and pour on to cake while hot.
My sister makes this all the time. I love it!
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Old 03-05-2008, 08:35 AM   #8
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greenprix98
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these sound yummy!!
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