Baseball Cupcakes


Recipe Rating:

Prep Time: 15 min
Total Time: 1 hr 5 min
Makes: 2 doz. or 24 servings, 1 cupcake each


Nutrition Information
Kraft Kitchens Tips
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1 pkg. (2-layer size) white cake mix
10 OREO Chocolate Sandwich Cookies, crushed
2 cups thawed COOL WHIP Whipped Topping
3 Tbsp. red decorating gel



PREPARE cake batter as directed on package. Stir in cookie crumbs; spoon evenly into 24 paper-lined medium muffin cups.
BAKE as directed on package for cupcakes. Cool completely.
FROST cupcakes with the whipped topping. Use decorating gel to draw stitching lines on top of each cupcake to resemble a baseball. Store in refrigerator.




KRAFT KITCHENS TIPS


How To Frost Cupcakes
Make sure cupcakes are completely cooled before frosting. A warm cake can cause the frosting to soften or melt.

Great Substitute
Prepare as directed, using your favorite flavor of cake mix.

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thanks for the directions my son would love this

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