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Old 04-13-2008, 07:16 PM   #1
Lightbulb Letter F Various Desserts
mommy2mercedes
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2 c flour
1/3 c sugar
1 Tbs baking powder
1/2 tsp nutmeg
1 tsp cinnamon
1 tsp salt
2 eggs
1 1/2 tsp vanilla
1 c milk
2 qts oil for deep frying
4 large apples, peeled and cored
1/2 c powdered sugar for dusting


Mix flour, sugar, baking powder,cinnamon, nutmeg and salt.

In a separate bowl, beat together vanilla,eggs and milk. Stir milk mix into flour mix til smooth.

Heat oil to 375 in a deep fryer or heavy bottomed deep pot or skillet.

Slice apples into 1/2 in rings and pat dry.
Dip apple slices in batter and fry, a few at a time, turning once, til golden. Drain on paper towels and dust w/powdered sugar. (or cinn/sugar)

You can also drizzle w/caramel ice cream sauce!
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Old 04-16-2008, 08:34 AM   #2
Thumbs up Fresh Fruit Kabobs
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8 skewers
1 orange, peeled & sectioned
1/2 c melon chunks (1in chunks)
1/2 c Pineapple chunks
1 sm bunch Red or Green Seedless Grapes
2 c lemon, orange, or vanilla non-fat yogurt

On each skewer thread orange sections alternately w/melon and pineapple chunks. Place a grape on each end of each skewer. Serve with yogurt as a dip.
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Old 04-16-2008, 09:48 AM   #3
Default Fannie Farmer Brownies
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1 Stick margarine
1 c. sugar
1 c. flour
4 eggs, beaten
1 (16 oz.) can Hershey syrup

-Combine sugar and margarine. Add the rest of ingreds; beat well.
-Pour into greased and floured 9x13 inch pan. Bake 350 degrees for 25 mins.
-While brownies cool make filling:

2 c. powdered sugar
2 tbsp. milk
1/2 c. margarine
1 1/2 tsp. peppermint extract
Green food coloring

-Beat together and spread on brownies.

TOPPING:

-Melt together:

1 c. chocolate chips
6 tbsp. margarine

-Cool. Spread over filling and cut into small bars.
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Old 04-17-2008, 11:27 AM   #4
Default Fabulously Fast Fudge
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2 c milk chocolate chips
2 1/2 c chocolate frosting
1 c chopped walnuts


Line 8x8 square pan w/foil. (Lightly butter the foil)

Mellt choc chips over low,stirring constantly.
Remove from the heat and stir in frosting and nuts til smooth.
Pour into pan,refrigerate til firm,then cut into squares.

*NOTE*
Keep refrigerated.

and the wickedly cool things about this is that you can do it cheap(I just hot tubs of frosting for like.46 w/coupons...and you can vary the types of chip,frosting and nuts...

white choc chips-crushed oreos-cream cheese frosting
wh choc chips,cream cheese frost-dried berries

use the reg choc and stir in andes candies,skor toffee bits...etc.

Honestly-this is a FUN recipe!!!
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