1 package yellow butter cake mix
1 Cup peanut butter
1 egg
1 8 oz. cream cheese, softebed
1/3 C milk
1/4 C sugar
1 Cup semisweet chocolate chips
3/4 C salted peanuts

In a bowl, beat the cake mix, 2/3 C of peanut butter and egg until crumbly. Press into a greased baking pan. In another bowl, combine cream cheese and remaining peanut butter. slowly add milk and sugar. Carefully spread over crust. Sprinkle with chocolate chips and peanuts. Bake at 350 for 25-30 minutes or until edges are browned and center is set. Cool completely before cutting and store in refrigerator.

Ive neer met a pb/choc combo I didn't like...and this looks quick n easy to boot.......

Ruthie....you go girl....this and the biscuits in bkfast sect look great,and like something to make w/the kids too

I don't think even I could mess this up!! Sounds great.

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No you can't!

My 10 & 12 yr old granddaughters make this all of the time!

They like to use peanut butter chips or white chocolate chips!