3/4 cup graham cracker crumbs
1/2 cup marg, melted
2 Cups xx sugar
1/2 cup chunky peanut butter
1 cup semisweet chocolate chips

Combine cracker crumbs and butter in bowl, mix well. Stir in sugar and panut butter. Press into a 8-in square greased pan. In a microwave melt the chocolate chips and spread over peanut butter layer. Chill for 30 minutes, cut into squares. Store in the ref.

*** Sometimes I use white chocolate chips. I also add peanuts on top of the chocolate for extra crunch!