are you a butter only? a sour cream & chive? the works?? or something more creative??

We normally serve ours with butter ~ sometimes sour cream ~ but am looking for some other yummy options to top these bad boys off with.

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I usually put "real bacon bits" on them (the soft kind), or broccolli & cheese (frozen package), shredded cheddar cheese, chili (fills you up!), or just butter and sour cream. Depends on what I have handy.

Also, I like to make "twice baked" potatoes... Slice in half (lenghwise), scoop out the insides, mash and mix with cooked onion, cheese, salt, bacon bits, or whatever you like, then return to shells, filling about 3/4 of the way and then put MORE cheese on top and put in oven until the cheese melts....Man, now I'm hungry!!

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Oh we like what ever we can fit on it

Broccoli & cheee sauce & bacon bits if in the mood-

Chili and cheddar cheese if we have just enough left over for this-

Spaghetti sauce with meat and parmesan cheese if we had some left over-

Real butter and chives and sour cream-

Real butter,sour cream and bacon bits(Dh favorite)-

Lots of gravy Mmm-

Sour cream,diced tomatoes,cheddar cheese & real butter(one of my favorites).

I will about try anything on a baked potato

I love the loaded potatoe at Texas Roadhouse.

Butter, cheese, bacon, & sour cream

At home we are usually just sour cream and butter.

If we go to Longhorn I like a loaded potato!

A good way to change up a baked potato is to make a baked sweet potato with brown sugar and butter YUMMY!

I would never have thought to try this...maybe for lunch. We had spaghetti last night and have some sauce left over. yummmm...

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I have to have at least margarine and sour cream. I also like to put cheese and brocolli on there. Bacon is good too!

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It is good you will :love: it!

I like all different kinds...

some of my favorite toppings:

chili, butter, sour cream, broccoli, bacon bits, cheese, salsa, fajita chicken or steak...the list goes on.

my aunt likes shrimp with some kind of sauce on her's.

I guess you can top it with anything lol.

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I really just like them plain...with a little salt. Maybe some butter, but that's it.