I would love any recipes that use crescent roll dough.

CHEESY BACON BITES
1 pkg. crescent rolls
6 oz. of cream cheese, softened
1/4 c. real bacon bits
2 T. finely chopped onions
Unroll crescent rolls to a flat sheet. Don't separate. Mix cream cheese, bacon bits and onion together. Spread mixture over the crescent rolls. Roll dough and filling up lengthwise. Cut in slices. Quarter each slice. Bake at 350 degrees for 15 min.

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~Jill~

Simple and boring....but
We, myself and the kids, love hot dogs wrapped with crescent rolls!!

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Stacey

The moment we begin to fear the opinions of others and hesitate to tell the truth that is in us, and from motives of policy are silent when we should speak, the divine floods of light and life no longer flow into our souls. ~ Elizabeth Cady Stanton

my sister makes this and its great

2 (8oz)crescent rolls
1/4 pound salami, sliced
1/4 pound cooked ham, sliced
1/4 pound pepperoni sausage, sliced
8 slices provolone cheese
8 slices Swiss cheese
3 eggs, beaten
2 Tbs Parmesan cheese

Preheat oven to 350
Coat a 9x13 inch baking dish with cooking spray.

Cover bottom of baking dish with 1 package crescent roll dough. Layer with salami, ham, and pepperoni(nuke these for about 30 seconds first and wipe grease)

Cover meat with a layer of Provolone cheese and Swiss cheese. Spread 1/2 of the beaten eggs over the cheese. Top with second package of crescent rolls. Brush with remaining beaten eggs, and sprinkle with Parmesan cheese.

Bake, uncovered, for 25 minutes. Cover with foil, and bake for another 10 minutes.

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Avoid Fruits~N~Nuts....you are what you eat!!!

We also love the cream cheese squares(recipe is posted in desserts)

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Avoid Fruits~N~Nuts....you are what you eat!!!

I wrap up L'il Smokies sausages and call them Kolaches. My kids love 'em.

I make ham and cheese pockets with them and bake till golden brown. Soo good

I like upside down pizza:

1 lb ground beef
1-2 Cups spaghetti sauce
1 Small Onion
8 oz sour cream
mozzarella cheese (or pizza blend)
1 package cresent rolls

Brown ground beef with chopped onions. Drain. Mix in spaghetti sauce. Pour into a small baking dish (preferably square). Spread sour cream on top. Sprinkle on cheese. Top with flat crescent rolls. Bake on 350 until crescent rolls are golden brown.

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We make veggie pizza with them. I'll dig up a recipe to post in the side dish section later tonight.

Mine is a recipe I think I posted awhile back on here, I call it chicken salad ring, it's my change up on a Pampered Chef Cranberry Turkey Wreath. Although, cheese filled little smokey pigs in blankets are a close second!