Say you run out of flour and didn't know it and you need just 2 tbsp...what would you use instead?

more baking powder? corn starch? anything?

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Wendy~Self-proclaimed hippie momma to Bob and Jamie

What are you making specifically...?

It's for the filling in lemon bars, I had enough for the crust, thought I had more in the freezer...

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Wendy~Self-proclaimed hippie momma to Bob and Jamie

What are the other ingredients in the filling...?

2 eggs, 1 tsp baking powder, 3 tbsp lemon juice and 3/4 c sugar

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Wendy~Self-proclaimed hippie momma to Bob and Jamie

Since it's probably just for thickening...you could try to use some cornstarch (1 1/2 tsp for each tablespoon of flour needed).

When should I stop by to test them out...?

Thanks soooo much! They'll be ready in about 30 minutes...I'll let you know if it's worth your time to drive here, LOL.

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Wendy~Self-proclaimed hippie momma to Bob and Jamie

Sound good.Will you share the recipe if they turn out good?

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*Wife to Rick since (14 years)*
~Mom to 2 boys Dakota 13 & Ryan 8~
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~Month~Budget~Spent~
February~400.00~380.35
March~400.00~419.65
April~400.00~395.94
May~400.00~391.53
June~375.00~373.13
July~375.00~365.62
August~365.00~363.24
September~355.00~

I agree with this

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Avoid Fruits~N~Nuts....you are what you eat!!!