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11-01-2007, 02:41 PM
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#5
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Mommysavers Goddess
Last Online: 08-28-2008 12:28 PM
Join Date: Jul 2006
Posts: 3,482
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Make up your big pot of chili. When it's time to add the beans, split it into 2 pots. Add beans to one. Then you have one batch with beans, one batch without. I hate chili beans but just eat around them if I'm at someone's house. I do this method for the vegetarians in the family. It's not hard. Or, just make your whole chili beanless (you can add cooked lentils to thicken it a bit).
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