1 1/2 Tbs vegetable oil, divided
1 green bell pepper, sliced
1 red bell pepper, sliced
1 lb med shrimp - peeled and deveined
1 c chopped onion
1 pkg taco seasoning mix
3 Tbs water, or as needed
6 (10in) flour tortillas, warmed
Heat 1 Tbs oil over med-high heat.
Saute peppers, and onion,stirring alot til peppers are still slightly crisp,about 5min. Remove,set aside.
Add last of oil into the skillet, and add the shrimp, stir occasionally til pink and opaque.
Reduce heat to low,add peppers back in and onion.
Stir in taco seasoning and water so that everything is evenly coated. Simmer til peppers are heated.
Serve in tortillas.
