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07-19-2008, 01:04 PM
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#2
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Mommysavers Goddess
Last Online: 03-08-2010 05:56 AM
Join Date: Aug 2007
Location: Mid-Michigan
Real Name: Jen
Posts: 3,311
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As long as there is no freezer burn, I'd use it! Especially since it's 1) Cooked and 2) ham - so it's had some curing already.
Besides, we have deer ham that is frozen, from last fall. Still use it. I'm trying to stretch it until hunting season.
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“It is easy to get everything you want, provided you first learn to do without the things you cannot get”
-Elbert Hubbard
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