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08-30-2007, 06:32 PM
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#1
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6 Can Casserole
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Trudy the Foodie Mod
Last Online: Yesterday 05:34 PM
Join Date: Feb 2007
Location: The Buckeye State
Real Name: Trudy
Posts: 7,847
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1 (3oz)chow mein noodles
1 (9 3/4) can chicken breasts
1 (12oz)evaporated milk(I like the casserole best when I only use 1/2 the can but its up t you  )
1 can cream of chicken soup
1 can chicken and rice soup
1 can diced potatoes
1/4 c onions, finely chopped (optional)
Drain chicken,shred w/fork,put in 1 1/2 qt casserole dish.
Add the rest of the ingredients and mix together well.
Bake at 350 25 min,til lightly browned.
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