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09-17-2007, 07:04 PM
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#1
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5 Can Casserole
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Moderator/Deal Detective
Last Online: Yesterday 06:04 PM
Join Date: Feb 2007
Location: The Buckeye State
Real Name: Trudy
Posts: 6,871
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1 (3oz)chow mein noodles
1 (9 3/4)can chicken breasts
1 (12oz)evaporated milk
1 can cream of chicken soup
1 can chicken and rice soup
1/4 c onions, finely chopped
2 Tbs lemon juice
Drain chicken then mix well w/rest of ingr.
Pour into 1 1/2 qt casserole dish.
Bake at 350 25 min,til lightly browned.
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