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10-06-2007, 02:49 PM
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#1
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Beef & Mushroom Stroganoff~
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Moderator
Last Online: Today 07:24 AM
Join Date: Jul 2006
Location: Michigan
Posts: 3,118
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Beef & Mushroom Stroganoff~
1 1/2 lbs Ground Beef
1 large onion, finely chopped
2 cans cream of mushroom soup
1/2 cup sour cream
1 cup milk
5-6 sliced mushrooms
2 tsp worchestershire sauce
pepper to taste
Saute beef, onion, & mushroom until beef is browned and onions are clear. Mix together soup, sour cream, milk, worchestershire sauce and pepper and add to beef & vegetables. Warm on medium heat until heated through. Serve over cooked & drained egg noodles.
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*Wife to Rick since (14 years)*
~Mom to 2 boys Dakota 13 & Ryan 8~
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~Month~Budget~Spent~
February~400.00~380.35
March~400.00~419.65
April~400.00~395.94
May~400.00~391.53
June~375.00~373.13
July~375.00~365.62
August~365.00~363.24
September~355.00~
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