Pineapple Chicken Bake
serves 4 / Oven 375 / Bakes for 30 minutes

4 boneless/skinless chicken breasts
2 T melted butter
salt & pepper
1 c brown sugar
8 oz can crushed pineapple
1/4 c lemon juice
2 T mustard
1 t worchestershire sauce
1 t soy sauce

Spray pyrex pan w/ Pam. Brush chicken w/ butter, lay in pay, then salt & pepper. Combine all other ingredients & pour over chicken. Bake at 375 for 30 minutes, turning once.

OMG..this is SO good!!

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I've been boo'ed!!

my kids don't like pineapple, should I make this for just dh and myself? sounds yummy and I have fresh pineapple I need to use up.

allgirls

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allgirls, mom to 3 girls

Definitely try this. It's incredible!

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I bet you could try it w/ sliced peaches or mangoes.

I madhis the other week and it was SO-O GOOD!!
Thank You

Attached Images

Madison in Pink.JPG (10.2 KB, 1 views)

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=O) Ame

mmmmmm, sounds heavenly. Added to my "to try" list.

This sounds like a good dish! Will be trying for sure!

Leighann

My parents came for dinner Sunday and I made this. I served it with some sesame noodles stir fried with asparagus and bell peppers and fresh bread.

It got very good reviews!

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~AMY~

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