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04-11-2007, 07:48 AM
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#6
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Mommysavers Goddess
Last Online: Today 11:32 AM
Join Date: Jul 2006
Posts: 2,870
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Do you have a Farmer's Market in your area? Often times they will let someone with homemade goods sell along with the farmers. I'm going to second looking into rules and regulations. My aunt makes jams and jellies and had to get inspected and certified through the state health department to make them in her home. Maybe google "Arizona state health department" and call someone. even if they can't help you, they probably know who can. Make sure you're state-certified; if you already have this many orders, then you know it's a great product and will definitely sell. Protect yourself and your business, and go through the state. Oh, and for jars, I'd price different stores and even online. If you apply for a small business license in your state, you can often get business wholesale pricing for products. Once your biz gets big enough, taking advantage of wholesale will really boost your profit, but unless you have mass hysteria of orders at the getgo, I'd go with a dept store or outlet store to start. BigLots has canning jars for pretty cheap (I think I paid like $6 for a dozen at Christmas time). I'd have more than one size jar available, and price your stuff out in comparison to other similar products in the area. Also, if you can, I'd print up a small brochure or half page advertisement and run off 100 copies at OfficeMax. (you'd be out probably $5) Get your name out there. Talk to small shop owners to see if you can sell on commission. Check your local chamber of commerce for any events where you could set up a booth/table. It might be wise to eventually join the chamber if you start getting enough business; they're great for networking and you get discounts on event booths when you go through them. Good luck!
__________________
~~Amanda~~
Mommy to one Little Man (3 1/2 yrs old)
FINALLY expecting #2!!! (due around Memorial Day 2009)
*adoption has been put on hold*

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