Just wondered if anyone buys frozen bread dough instead of buying fresh loaves? I found a 5 pack of bread dough for $4.68, less than $1/loaf. That was cheaper than the store brand bread which isn't really that good so I bought it to try out.

I buy frozen bread dough... I let it thaw overnight in the fridge, and then bake it whenever I get a chance the next day. It tastes *wonderful* and the house smells *so* good... besides, there's nothing quite like fresh, warm bread!

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I've been buying frozen dough since I don't have time to bake bread fresh any more. Between going to school full time and homework there isn't much time for anything else. Since I plan my meals I know when I'm going to bake it and I get it out the night before and thaw it in the frig overnight. It takes just like fresh homemade bread without all the extra work.

Janice

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mom to Eddie 15, Natalya 11

I only buy it when it's on sale, and only to make "Monkey Bread" as a treat for my kids. Otherwise, I buy whole wheat. My goal is to start experimenting with making my own this summer.

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Attaining financial freedom is like eating an elephant . . . it takes one bite at a time.

It is also great to thaw out and use for cinnamon rolls, or calzones.