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Old 08-25-2007, 04:41 PM   #1
Tongue Seafood Pea-asta Salad
Lainey
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Join Date: Aug 2007
Location: Oklahoma
Posts: 465
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This Salad Is "yum-o"

1/2 Cup Mayo
1/4 Cup Italian Style Salad Dressing
2 Tablespoons Grated Parmesan Cheese
2 Cups Black-eyed Peas, Rinsed And Drained
8 Oz. Penne Pasta
1 Cup Crabmeat
1 Cup Fresh Broccoli Florets
1/2 Cup Chopped Broccoli
1/2 Cup Chopped Tomatoes
1/4 Cup Chopped Green Onions

Boil Pasta In Salted Water According To Pkg. Directions, Drain. Combine Black-eyed Peas, Pasta, Crabmeat, Broccoli, Pepper, Tomato, And Onions. Toss Gently To Mix. In Another Bowl, Combine Mayo, Dressing, And Cheese And Blend Well, Add To Pasta Mixture. Cover And Refrigerate For At Least 2 Hours.
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