6 potatoes, peeled and quartered (I always use yukon golds for mashed)
5 slices bacon
1 Tbs veg oil
6 mushrooms, sliced
1 med onion, sliced
2 Tbs butter
2 Tbs ranch dressing

Boil potatoes til done about 20 min.

Cook bacon til crisp and drain,wipe out the skillet, return to stove, and pour in veg oil. Stir in mushrooms and onion, and cook til onion is soft.

When the potatoes are done, drain,mash in butter and ranch dressing til smooth.

Stir in the mushrooms, onions, and crumbled bacon.

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Avoid Fruits~N~Nuts....you are what you eat!!!