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03-28-2009, 10:03 PM
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#1
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Elephant Stew
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Mommysavers Goddess
Join Date: Jun 2007
Location: Atlanta, GA
Posts: 1,933
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1 Elephant (medium)
Brown Gravy (Watkins Beef Soup & Gravy Base)
Watkins Sea Salt & Watkins Pepper
Two Rabbits (optional)
Cut elephant into small bite sized pieces. This should take only about two months. Add enough gravy to cover. Cook over kerosene fire for about four weeks at 465 degrees. Makes about 3,800 servings. To extend it add rabbits, but do this only if necessary as most people do not like to find hare in their stew. 
Elephant Stew
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