1 can condensed tomato soup
10 oz milk (use soup can)
1/2 c mozzarella cheese, divided
8-10 slices pepperoni, cut into quarters, divided
1/4 tsp oregano, divided


Mix soup and milk,heat til warm.
Pour soup into two bowls.
Add 1/4 c mozzarella cheese, 4-5 slices of pepperoni and 1/8 teaspoons oregano to each bowl. Stir and serve.


(Other pizza toppings can also be added)

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