Old 08-31-2007, 10:44 AM   #1
Tongue Beef Stew with Tomato Soup
ryans_mom10
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Beef Stew~

2 pounds of beef chuck,cubed
1 pound of carrots cut into rounds
4 large potatoes cubed
can of corn drained
can of tomato soup
1 cup water
1 packet brown gravy mix
1 teaspoon beef bouillion

Place Beef,carrots & potatoes in crockpot.

In bowl mix soup,water and gravy mix.Pour over beef & Veggies.

Cover and cook how 8 hours or high 4 hours.

This is our families favorite Beef Stew Recipe.
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*Wife to Rick of 13 years*
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July~375.00~
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