Old 09-22-2007, 09:08 PM   #1
Post Hearty Lasagna Soup
Lainey
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Location: Oklahoma
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1 Lb. Ground Beef
Salt, Pepper, And Garlic Powder, To Taste
2 Cans {14 Oz. Each} Swanson Seasoned Beef Broth With Onion
1 Can {14 1/2 Oz.}diced Tomatoes
1/4 Tsp. Dried Italian Seasoning
1 1/2 Cups Uncooked Corkscrew Pasta
1/4 Cup Grated Parmesan Cheese

Cook Beef Until Browned. Drain Grease And Season With Salt, Pepper And Garlic Powder. Add Broth, Tomatoes, And Italian Seasoning. Heat To A Boil. Stir In Pasta. Cook Over Medium Heat 10 Minutes Or Until Pasta Is Done. Stir In Cheese. Serve With Additional Cheese, If Desired.
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