No I did not spell the Bleu wrong

Chicken Cordong-Bleu Soup~

3 cups fresh spinach chopped,
1 can(18.5 ounce)ready to serve french onion soup,
2 cups shredded cooked chicken,
4 slices(3/4 inch thick)italian bread,
4 thin slices deli ham,
1 cup shredded swiss cheese.

position broiler rack so that the top of the soup bowls on pan will be 6 inches from heat.pre-heat broiler.combine spinach,soup and chicken,heat on stove top or microwave oven until hot.divide mixture among 4 oven proof bowls.place on baking pan.top each bowl with 1 slice bread,1 slice ham and 1/4 cup cheese.broil until cheese is melted and golden 3-5 minutes.if desired garnish with parsley and chopped tomatoes.

serves 4.

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*Wife to Rick of 13 years*
~Mom to 2 boys Dakota(13) & Ryan(8)~
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~Month~Budget~Spent~
February~400.00~380.35
March~400.00~419.65
April~400.00~395.94
May~400.00~391.53
June~375.00~373.13
July~375.00~