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02-07-2008, 07:33 PM
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Who else is finding they are being more creative with leftovers?
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Mommysavers Goddess
Last Online: 02-21-2008 05:31 PM
Join Date: Jul 2006
Posts: 1,369
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A few weeks ago I threw a bowl of cooked collard greens in my meatloaf because I didn't want to waste them. I also added a handful of shredded cheese that was looking a little dry. It turned out great!
I also bought a roast on sale and sent it to work with DH for him to shave into philly meat. I stuffed the meat into muffin tins and when it was frozen I popped out the individual portions for later use.
I have also been cooking more meals that go a long way like whole chickens, chili, stew, soups, and spaghetti.
Anyone else finding interesting ways to stretch their food budget?
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