I'm in on this challenge as well. I've not seen any decent meat sales, other than salmon being 3.99/lb. at Kroger this week, and chicken (tyson) is BOGO free as well. However, I have more than enough chicken in our freezer, and I believe I have enough salmon fillets to get us through summer. (we try to eat salmon once a week or so.) We've also got a good supply of red meat that needs to be used up...it's venison, and even though we enjoy it, I do get tired of it! lol
I am hoping I'll be canning green beans in the next few weeks. My goal is to put up at least 24-30 quarts this year. Our sweet corn is looking really good, so I'm hoping to put up about 20 quart size freezer bags full, when it's ready for picking. My other goal is to put up at least 20 quarts of tomatoes, and 8-10 quarts of tomato juice. I want to get make several batches of jams & jellies, not only for us, but to use as gifts at Christmas time, too. Need to start using up the venison though, as hunting season will be here before I know it!!
We've decided to budget an extra $100 for our monthly grocery budget, just for stockpiling purposes. I doubt that I'll use the entire $100 each month, but I know there will be months when it will come in really handy!
  |
Quote:
|
|
5) Typically baking goods are on sale around Christmas time- but seriously with the price of everything skyrocketing- it may be a good idea to have that stuff on hand to make sweets for the family!
|
|
I have started doing this as well...especially with sugar. I think I've got enough chocolate chips to last me awhile, but I might add a few packages here and there as I see sales, etc.