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12-15-2008, 10:13 AM
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#8
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Mommysavers Goddess
Last Online: Yesterday 12:10 PM
Join Date: Jul 2006
Location: Twin Cities - Minnesota
Real Name: Danielle
Posts: 1,595
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We do this every year. It's so fun! We just use a can of frosting but we do have to wait a day or so for everything to harden before we move it too much.
I have found that even a butter knife can cut the graham crackers, as long as you use a sawing motion.
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