Southern-Style Pulled Pork with Root Beer
– 2-3 lbs. pork tenderloin
– 1 can of Barq’s Root Beer (or any brand really, I just love Barq’s!)
– 1 bottle BBQ sauce (I avoid sweet sauce because the root beer makes the pork sweet already)
Put pork and root beer in Crock Pot. Cook on low for 6-8 hours. Pull apart with two forks and put back into Crock Pot. Mix pork and BBQ sauce thoroughly and serve. I hope you love this Southern-style pulled pork recipe as much as I do!
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