Have you ever wondered what you can do with slivers of leftover soap or the tiny bars you grab out of hotel rooms? Here's an idea that will help you prevent waste and use every bit of soap easily and conveniently. Just grab your kitchen grater and … [Read more...]
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How to Make Pumpkin Puree from Fresh Pumpkins
A cheaper alternative to canned pumpkin is to buy a fresh pumpkin and make your own puree. Not only will it cost less, it will be fresher. Homemade pumpkin puree can be frozen and used later. Buy a big pumpkin to use, and you'll have a whole … [Read more...]
Bananas Gone Bad? Bake Banana Bread!
If you're like me, you have good intentions when buying produce. We always intend to eat everything we buy, but sometimes things spoil before we can eat them up. The nice thing about bananas (besides their price tag) is that even when they get … [Read more...]
Cooking with Kids: Easy Gnocchi
Gnocchi is great for kids to make. It's frugal and has a play-dough like consistency that makes it fun for little ones to help out. Here's my recipe: 1 C. dry potato flakes 1 C. boiling water 1 egg, beaten 1 tsp. salt 1 tsp. ginger 1 1/2 C. … [Read more...]
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