If you had a cook, what would you have her make? What labor- or time-intensive dishes do you love but don't have the energy or time to make from scratch yourself? My answer is easy - soft pretzels are my favorite treat. I love to buy them at … [Read more...]
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Homemade Kool-Aid Playdough
I've been experimenting with homemade playdough recipes for my kids to play with. This one has turned out best so far. The color is nice, the texture is neither sticky nor dry, and it smells good, too. Cream of tartar is not available in India, … [Read more...]
Chicken and Broccoli – From a Chinese Kitchen
Chinese Chicken and Broccoli A reader wanted to know how I make Chicken and Broccoli, so here is the recipe I use. The trick to cook the broccoli is to boil it first, doing this allows the vegetable to soak up the sauce and the … [Read more...]
Mason Jar Gift Ideas
Homemade Mason Jar Gift Ideas Jar gifts are a quick, easy project to make. Add a wooden spoon with a festive holiday bow, and they look even better. Mason Jar Cookie Mix 1 3/4 cups all-purpose flour 3/4 teaspoon baking … [Read more...]
Linguine with Clam Sauce
This linguine and clam sauce recipe is an old family standby. Like most of my recipes, I started with a “real” recipe and tweaked it until it was just right. I love this dish because it tastes like restaurant food and takes just minutes to make. … [Read more...]
How to Make German Spaetzle Noodles
How to Make German Spaetzle Noodles Spaetzle is a German egg noodle with the consistency of a dumpling and is used in many ethnic dishes. They're traditionally part of the cuisine in Austria, Hungary and Switzerland as well. It's also the ULTIMATE … [Read more...]
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