Spinach and Tomato Alfredo Recipe

Here’s a recipe for a delicious pasta dish using Alfredo sauce, grape tomatoes, and spinach:

Ingredients:

• 1 box of pasta
• 1 jar of Alfredo sauce
• 1 cup grape tomatoes, halved
• 2 cups fresh spinach

Instructions:

1. Cook the pasta according to the package instructions until al dente.
2. While the pasta is cooking, heat the Alfredo sauce in a separate pan over medium heat.
3. Once the pasta is cooked, drain it and add it to the pan with the Alfredo sauce.
4. Add the halved grape tomatoes and fresh spinach to the pan and stir until the spinach is wilted and the tomatoes are heated through.
5. Serve hot and enjoy!