Mommysavers

Moms Living Well for Less

  • Twitter
  • Facebook
  • Instagram
  • Pinterest
  • Food
    • Recipes
      • 5 Ingredients or Less
      • 30 Minute Meals
      • Freezer Meals
      • Appetizers
      • Breakfast
      • Lunch
      • Dinner
      • Dessert
      • Snacks
    • Cooking Techniques
    • Leftovers and Preservation
  • Home
    • Cleaning
    • Decor and Design
    • DIY Projects
    • Money
      • Couponing
      • Personal Finance
      • Shopping Tips
    • Sustainable Living
  • Family
    • Fun
    • Parenting
    • Travel
  • A Better You
    • Health and Fitness
    • Lifehacks
    • Fashion
    • Motivation and Productivity
    • Entrepreneurialism
  • Holidays
    • Thanksgiving
    • Christmas
    • New Year’s Eve
    • Valentine’s Day
    • St. Patrick’s Day
    • Easter
    • Mother’s Day
    • Father’s Day
    • Halloween
  • Special Deals

Crock Pot Swedish Meatballs (Only 3 Ingredients)

January 15, 2014 by Amy Arndt 5 Comments

These Crock Pot Swedish Meatballs are super yummy as either an appetizer or as a main part of a meal. The best thing about this meat ball recipe is that it only consists of 3 ingredients and no pre-cooking!  All you do is just dump everything into your crock pot and set it to cook.

Crock Pot Swedish Meatballs

  • 1 bag (32-oz.) frozen meatballs, Homestyle variety
  • 1 jar (12-oz.) Heinz HomeStyle Gravy, Savory Beef
  • 1 container (8-oz.) sour cream

crock pot swedish meatballs

Crock Pot Swedish Meatballs Directions:

Step 1: Pour the whole jar of Savory Beef flavored gravy into the crock pot, next add the whole container of sour cream. Stir these two together until they are completely blended.

crock pot, swedish meatballsStep 2: Add the package of frozen meatballs (fill about two-thirds to three-quarters of the pot). Now, stir until they are all covered with the sauce and put the cover on. Let cook, stirring the meatballs once and awhile.

crock pot, swedish meatballsStep 3: Cook on low at least 5 hours or until meatballs are cooked through. Enjoy!

Serving Suggestions: You can use these as either an appetizer or serve the meatballs over egg noodles or with mashed potatoes. The extra sauce that is in the crock pot you can use as a gravy over the noodles or mashed potatoes.

*This recipe would be great to make for all those Super Bowl parties coming up!

crock pot swedish meatballs

More Crock Pot Meatball Recipes:

  • Slow Cooker Meatballs: A MUST for our Super Bowl Party
  • Crockpot Meatball Stew
  • Pizza Meatballs
  • What kind of sauce do you like with meatballs?
  • Porcupine Meatballs
  • Sweet & Sour Turkey Meatballs
  • Easy Slow Cooker Meatballs

View more recipes in our Frugal Moms Crock Pot Forum and Follow our Crock Pot Cooking Board on Pinterest!

Related posts:

3-ingredient recipesCrock Pot Hawaiian BBQ Chicken – Just 3-Ingredients back to school crock pot recipesRanch House Crock Pot Pork Chops (Just Three Ingredients!) with Parmesan Mashed Potatoes crock pot spaghetti sauceSpaghetti Sauce in the Crock Pot Easy Crock Pot Yogurt Recipe homemade after school snacksKid-Friendly Recipe: Easy Four-Ingredient Homemade Granola Bars Slutty Brownie Recipe - Easy, and SINFUL!Slutty Brownie Recipe: Easy and Quite Sinful BBQ Chicken in the Crock PotBBQ Chicken in the Crock Pot: Complete Meal in Six Hours tex-mex meatball nacho bitesTex-Mex Meatball Nacho Bites
YARPP

Filed Under: 5 Ingredient Tagged With: recipes, crock pot, meatballs

« Healthy Tacos: Frugal and Delicious
No-Cook Pasta Bake »

Comments

  1. Momof6jagers says

    January 7, 2015 at 6:20 pm

    Thanks for the recipe. I did change some things mostly because of what was in the pantry. I used 36oz meatballs, Heinz Turkey gravy and probably 10 oz sourcream. Also, in the last 10 minutes of cooking I added and stirred in about 1/8 tsp fresh grated nutmeg. Gave it just the right kick! Easy to make easy to cleanup on a busy night.

    Reply
  2. Shelley says

    March 23, 2015 at 1:28 pm

    How long do I cook this?

    Reply
    • Deanna says

      May 7, 2015 at 11:58 am

      I have the same question how long do you cook these for since they are already precooked I saw where it said low or 5 but is that 5 hours as that seems like a long time for precooked meatballs

      Reply
  3. Amy Arndt says

    May 7, 2015 at 1:42 pm

    I updated the cooking time in the directions. You should cook the meatballs on low for at least 5 hours or until they are cooked through. Yes, 5 hours seems like a long time, but you are adding these to the crock pot when they are frozen and using the whole bag so it takes at least that long to cook all of them.

    Reply

Trackbacks

  1. 100 Slow Cooker Recipes for College Students - 365 Days of Slow Cooking says:
    September 13, 2016 at 3:46 pm

    […] Swedish Meatballs […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Welcome!

Kim Danger

Kim Danger

Hi, I'm Kim. I'm the founder of Mommysavers.com, Frugalbites.com and Beachreadynow.com. I'll show you that the good life doesn't have to cost a lot!

Verified Services

View Full Profile →

Facebook

Facebook

Tags

aldi baby birthdays caramel centerpiece chocolate christmas cookies costumes coupons crafts decoration detergent disney dollar store easter fall fitness forget the joneses gift idea gift ideas gourmet graham crackers groceries halloween holiday holiday shopping ice cream kitchen laundry leftovers mickey mouse nature no-sew pasta popcorn product reviews pumpkin random acts of kindness target thanksgiving turkey valentine's day walmart ziploc
  • Twitter
  • Facebook
  • Instagram
  • Pinterest
April 2018
M T W T F S S
« Dec    
 1
2345678
9101112131415
16171819202122
23242526272829
30  

Copyright © 2018 · Delightful theme by Restored 316